Francesco Fanfani

The Community of Food and Renewable Energies

The Community of Food and Renewable Energies

Colour, taste and tradition In Valdicecina the recipe for an authentic taste includes three ingredients: tradition, simplicity and renewable energies. Discover the “greenest” wine and food products of Tuscany! FOOD / TRADITION / NATURE Share In the most unusual panorama of Tuscany, among geysers and vapour puffs that distinguish the geothermal area of Valdicecina, there […]

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